USDA National Dry Whole Milk                       11/05 12:20
AMS_1050 MARS

Dry Whole Milk - U.S.

Released on November 05, 2026

The dry whole milk price range contracted, with the bottom end increasing and 
the top end decreasing. Declines in nonfat dry milk prices are contributing to 
higher end dry whole milk pricing losing traction. Some stakeholders report 
demand for dry whole milk is stronger. Spot loads are not abundantly available. 
Some manufacturers are only scheduling production time needed to cover 
contractual obligations, limiting dry whole milk spot load availability.

Prices for: U.S., All First Sales, F.O.B., N/A, Edible Dry Whole Milk
Price Range - 26% Butterfat; Dollars per Pound: 2.32 - 2.55


Information for the period November 2 - 6, 2026, issued weekly

Secondary Sourced Information:

N/A